Can I Use Mustard Powder Instead Of Mustard? [Solved]

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Can I Use Mustard Powder Instead Of Mustard? [Solved]

As a rule, use 1 teaspoon of dry mustard for each tablespoon of prepared mustard called for in your recipe. You also will need to use water or vinegar to make up for the lost liquid because of the swap of ground mustard for the prepared ingredient called for in your recipe.20 May 2019

British Food - Powdered Mustard | A Frenchie Chronicles

Today I have a fun video for you! I am going to “make” and review an English product: Colman’s

Homemade Mustard from Scratch (3 Ways)

Homemade

How to make mustard - from mustard seed to condiment!

I was wondering how