Greetings, iam Ann Farmer, Have a blessed day.
Can You Use Stork Instead Of Butter For Biscuits? [Solved]
Stork Shortbread Biscuits Recipe. Made with Stork Spread instead of butter, which cuts the calorie content somewhat and they taste just as good. Pre-heat the oven to Gas Mark 2 / 150C / 300F. Beat the Stork Spread in a bowl until it’s loose and creamy.
Simple Biscuits Recipe - 3 Ingredients
Simple
Stork Bake: Gingerbread Biscuits Recipe how to
Learn
Cookies using Margarine
LouieBtravellerbaker #travel#food#lifestyle Thank