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Do Italians Eat Potatoes? [Solved]
Aside from being served mashed, fried, boiled, or roasted as a side dish, in Italy potatoes are also shown the limelight when made into tasty potato gnocchi, crispy potato croquettes, or mixed with ham and mozzarella for the rustic Napolitan gattò di patate.
How Italians Use POTATOES (other than gnocchi)
potato
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